Monthieux

The Dombes like the Bresse and the Beaujolais nearby, benefits from the know-how of cattlebreeders, farmers and wine-growers.

You will test here first quality traditionnal cooking using local products only : fresh water fishes, frogs, game, poultries…

The Governor therefore naturally belongs to this authentic and tasty cooking tradition.

Whether staying only a short while or being a regular visitor, don’t miss the delicious gastronomic stop that the "Antigny table "(quoted in the Gault et Millau, the Champerard, the Bottin gourmand and the Michelin guides) offers you.

This table will welcome you, whether you are a golfer or a visitor.

Local traditionnal cooking, using first quality fresh products.

A greedy discovery at the "Antigny table" gastronomic restaurant of the Governor. Its luminous and air-conditioned dining-room has large bay-windows overlooking the Dombes ponds, the greens, the fairways. The muffled atmosphere of the scenary, and the impeccable service make it an ideal place for business lunches, dinners with friends or all kinds of receptions.

Located inside the Castle, it offers convivial place and a warm welcome for all the golfers but more especially for all the gourmet lovers of traditional food.
Dish of the day changes every day and Chef’s suggestions according to seasons.

In summer, discover above all the jewel of the field, our shaded terrace between the Castle and the ditches.